The dishes here are not your fancy gourmet stuff of high end Japanese restaurants. It's a simple down-to-earth place where every dish is simply executed well. It's stuff that you would enjoy with a bit of alcohol while winding down after the 12 hours you put in at the office. Sodium levels are higher for balance but not uncomfortably so that even if you have something less potent, you won't wind up with your tongue hanging out for dear life at the end of the meal.
We ordered a variety of dishes from the different sections of the menu and were pleasantly surprised at how well each turned out. Wholesome simple goodness.
|Stir fry of Pork and Kimchi|
|Squid in Garlic Butter|
|Konnyaku with Sweet Miso|
|Grilled squid with Ponzu|
Thanks to D for introducing us to this little secret, even if the Japanese salary men may hate us for publicising their last spot of solace..
60A Duxton Road